Matcha Coconut Blend
- The Deets
- The Health Scoop
- The Recipe
Perk up and stay steady with our stone ground, hand picked matcha. Organically grown and sourced from the Nishio region of Japan, this blend is what you need to get a move on the day.
Gentle matcha flavour. Round and creamy thanks to coconut.
Vegan. Sugar Free. Organic.
20-30 Servings = 100g
Ingredients: Organic matcha, organic coconut milk powder and organic moringa.
☁ 100 times the antioxidants of brewed green tea.
☁ High in iron, riboflavin, vitamin A and B6.
☁ Caffeine buzz without the crash.
Mix one flat Teaspoon of Blume with a splash of hot water, mix until frothy. Heat 1.5 cups of mylk. Add Blume and water mixture to mylk and serve with a little maple syrup or honey. Can be served cold as well!
Also makes great smoothies and oatmeal bowls.
This is a very subtle matcha, and I love the creaminess of it, with the hint of coconut! Beautiful blend with some steamed almond milk and a touch of sweetener! I add about double the matcha powder though! 😁🍵👍🏼
I love this blend! The matcha isn't too overwhelming and I love the hint of coconut.
I have a matcha latte with cashew milk every day! I love this stuff!!
After trying a bunch of matcha powders this one has become one of my favorites. You won’t regret trying it out.
I’ve had a couple of matcha drinks and this one is by far my favourite. I love drinking this cold. Usually the matcha over powers the drink this one is just perfect! Would definitely recommend this to my friends.