Mango Passion Fruit: Apple cider vinegar powder*, Inulin*, Citric acid, Natural flavour*, Turmeric, beetroot and carrot concentrate*, Pink Himalayan salt, Lime juice powder*, Mango fruit juice powder*, Passion fruit juice powder*, Bacillus coagulans GBI-30 6086, Stevia extract*, Acerola cherry juice concentrate*.

Strawberry Hibiscus: Apple cider vinegar powder*, Inulin*, Citric acid, Natural flavour*, Beetroot, carrot and blueberry concentrate*, Pink Himalayan salt, Strawberry juice powder*, Lime juice powder*, Bacillus coagulans GBI-30 6086, Stevia extract*, Hibiscus powder*, Acerola cherry juice concentrate*.

*Organic

*1 serving (4 g) of SuperBelly provides 1 billion CFU Bacillus coagulans GBI 30, 6086® contributes to healthy gut flora.

It’s different for everyone! We use inulin as a dietary fibre to support a healthy gut biome, and for some people large amounts of inulin can cause bloating and discomfort, especially the first few times you introduce it to your diet. We only use 1g of inulin per serving, so we recommend starting with 1 glass of SuperBelly each day for a week, then try adding a second pack, with 6-8 hours in between. See how your body reacts, and if there’s no upset, feel free to drink SuperBelly throughout the day at your own pace.

Every day! Science shows that probiotics should be taken daily. Probiotics are transient, meaning they enter our gut, influence the bacteria balance, and are excreted. Taking them every single day is the best way to get the happiest gut 🙂

We recommend maintaining a two-hour window between taking antibiotics and drinking SuperBelly, and vice versa. Antibiotics can kill probiotics, so leaving a couple of hours in between can help ensure you’re getting all of SuperBelly’s benefits!

Before a meal is best for the gut benefits - about 30 mins before your first bite will give the probiotics enough time to work their magic 💫 You can drink SuperBelly at any time of day for hydration support!

SuperBelly has a shelf life of 18 months! We recommend storing our products in a cool, dry spot, like a pantry or cupboard, to keep the ingredients fresh.

SuperBelly’s probiotic is bc30TM (Bacillus coagulans GBI-30 6068) - we’ve done the research, and chose bc30 because it’s spore-forming, shelf stable, and backed by over 25 published papers to prove it can support digestive health, immune health, and protein utilization.

SuperBelly’s probiotic has a shell to protect it from pH, heat, cold and pressures, which means it doesn’t activate until you drink it. It’s also shelf stable, so it will outlast SuperBelly’s 18 month shelf life (in the *super* unlikely event that you don’t get through your SuperBelly stash in time!).

SuperBelly contains 1 billion CFU of probiotics per serving, so we recommend adding SuperBelly to your existing pre/probiotic routine for the happiest gut. There isn't any single recommended dosage for probiotics, so you shouldn't have any issues adding more to your day!

We chose stevia as an all-natural, organic sweetener to balance the tartness of apple cider vinegar (the first ingredient) without compromising your gut health, since sugar can be inflammatory - all SuperBelly flavours are lightly sweetened with stevia!

45 servings in total! There are 25 servings of Strawberry Hibiscus and 20 Servings of Mango Passion Fruit. We recommend taking one serving of SuperBelly per day!