Here at Blume HQ, this season's debate is: is the hot chocolate or egg nut nog latte the best holiday drink? Finally, we decided to put an end to the debate and with a combo of the two. Meet the Nut Nog Hot Chocolate! This cozy bevvy blends two holiday faves into one, and even better, it's vegan and dairy free! Serve with marshmallows, sprinkles, whipped cream, or whatever you like to make it more fun.
Nut Nog Hot Chocolate
Ingredients:
- 1 tsp Blume Reishi Hot Cacao Blend
- Splash of hot water
- 1 tsp Blume Nut Nog Blend
- 1 cup of plant-based milk
- Top with coconut whipped cream
- Sprinkles
- Marshmallows
Directions:
- Mix 1 tsp of Blume’s Reishi Hot Cacao with a splash of hot water
- Froth the milk with a tsp of Blume’s Not Nog
- Add the frothed Nut Nog milk to the Hot Cacao mixture
- Top with whipped cream, marshmallows and sprinkles! Enjoy :)
Tag @itsblume on the ‘gram to show us how your Nut Nog Hot Chocolate latte turned out.
Looking for the perfect cookies to go with this latte? You need to try our Vegan Gingerbread Cookie.
Shop Nut Nog Blend
Back with another twist on a holiday classic! Tis’ the season for Egg Nut Nogs and cozy nights in. Just as creamy and delicious, minus the dairy and refined sugar. This Limited Edition holiday blend is rich, silky smooth, and infused with Ashwagandha, a popular adaptogen used in Ayurvedic medicine to improve stress resistance – making it the perfect way to sip off the day.
Shop Nut Nog Blend
